Little couscous move over and make way for the GIANT. I’m afraid to say that the normal couscous has well and truly been outdone by its fatter sibling. It has more of a bite to it, looks prettier and, in … Continue reading
Suffice to say I will not be participating on another cycling holiday anytime soon. A week after returning from Paris I am now only just able to sit down in moderate comfort. I will also never be trusting ‘cycle friendly’ … Continue reading
Admittedly you can’t whip this up in your work kitchen, but you can make a batch on a Sunday night and it’ll carry you through a couple of days. There are only three elements, grilling, roasting and shaking. Simple stuff. … Continue reading
